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Racing Faster: The Key to a Serious Marathon
by Roland Rust January/February 2004 For the Washington Running Report
The Importance of the Long Run
Specificity is the key to training, and the most important
factor in running the marathon well is the weekly long run.
Marathoning in the U.S. has declined badly in the last 20 years,
and the biggest reason is the failure to do the long run. For
example, in the 1970s and 1980s there were numerous American men
in the 2:10 range or better, and all of them did long runs of 20
miles or more each week. By contrast, too many of today's
American marathoners are convinced by well-meaning articles in
running magazines that they can run a long run every two or
three weeks, and that will be enough.Take a look at the top marathoners of the world (e.g.,
Radcliffe, Khannouchi, Tergat, Takahashi, Drossin, etc.) and you
will see a consistent pattern of weekend long runs. Often those
runs are well in excess of 20 miles. For example, world record
holder Paul Tergat ran the full marathon distance on a training
run every other week prior to his record-setting race. Now look
back at the American marathon champions of the last thirty years
(Rodgers, Benoit, Shorter, Salazar) and you will see exactly the
same pattern. Those people ran long runs regularly. Many times
those runs would be as much as 25 to 30 miles, and their 20-mile
runs were done at a brisk pace. In 1994, when I lived in Nashville, Tennessee, I began working
with a woman in her mid-thirties named Bonnie McReynolds. She
had not run in college, and had very little natural speed, but
she was strong and tough. I designed for her program a gradual
buildup in mileage, with special emphasis on the long run. Her
base long run became 20 miles, and she did that week after week,
year-round, on a hilly course. Often she would complete the 20
miles with a buildup in the last four to six miles, something
also done regularly by U.S. Olympic gold medalist Frank Shorter.
Before her peak marathons, we then introduced increased
distances every two or three weeks. They were "spikes" in the
normal 20-mile routine. We increased the spikes from 22 miles,
to 24 miles, to 26 miles, about a month before the target
marathon. On that program she qualified for the 1996 U.S.
Olympic Trials, where she eventually finished eleventh in 2:36,
finishing just ahead of Joan Benoit Samuelson. That performance
resulted in Bonnie being invited to participate on national
teams. This was not just a matter of one person having great talent.
Several of the runners who trained on that program in our
Nashville Racers running club ended up being ranked in the top
100 marathoners in the nation. They showed up every week to do
the long run, and routinely ran 15 to 18 mile runs for their
week's secondary distance run. It helps to have a group to make
the long runs tolerable, but when that is not available, the
true marathoner can tough it out alone. A classic example of the
marathoner psyche at work was Christine Clark, who lived in
Alaska, and could not stray far from her small children, so she
did very long runs routinely on her treadmill. She won the 2000
U.S. Olympic Trials Marathon, beating many better-known runners,
and ran in the Olympics. She has again qualified for the 2004
trials. I learned this secret to marathoning when I was President of the
Carolina Godiva Track Club in North Carolina in the 1970s. Our
club produced a surprising number of top marathoners, and the
primary reason was adherence to the principle of the weekly long
run. Bill Hall was a masters division marathoner who ran 2:22 at
Boston, a time that would place among the leading Open U.S.
times at Boston today. Bill ran at least 20 miles every Sunday,
with some runs being as long as 30 miles, and many of his runs
were done at under 7 minutes per mile pace. Also running for our
club were the Shea sisters, Julie and Mary, who both ran in the
2:30 range. Mary still ranks in the top 50 U.S. marathoners all-
time. It was the Sheas' diligent training and consistent long
runs that did it. One of their Carolina Godiva teammates was
Ellison Goodall, a former Duke track star at 3000 meters, but
not as strong in the long distances. I eventually persuaded
Ellison to increase her weekly long run to 20 miles, and within
two years she converted her newly-found endurance to a top-5
finish at Boston, and followed up with a second-place finish,
behind Grete Waitz, at the World Cross-Country championships. The long run habit was made prominent by the great New Zealand
coach Arthur Lydiard. His runners ran a 22-mile loop every week.
I have been to New Zealand and gone over the loop. It starts in
the western part of Auckland, at about sea level. Over about 5
miles it rises several thousand feet into the Waitakeri
Mountains. The loop is up and down along the mountain ridges for
about 13 to 14 miles, and then plunges back down (several
thousand feet) into Auckland. Lydiard coached only runners from
the western part of Auckland, then a city of less than 200,000
people. Barry Magee was the third best runner among his training
partners. He could not match them on the track, so he ran the
marathon. He medaled at the 1960 Rome Olympics and ran 2:17, in
the hot Italian summer. That time would have made him the
second best American finisher at the 2002 New York Marathon, and
the United States is a nation with a population greater than
1,000 Aucklands. Oh, and Magee's two faster training partners,
Snell and Halberg, both won gold medals. Of course, the long run is not the only key to running fast
marathons. The total weekly mileage needs to be considerable,
and the interval training needs to be sufficient to run a
respectable 10K. But the fact remains that the weekly long run
is the backbone to every successful marathon program. Taking
short cuts leads to short marathons, and those don't count in
the standings. Roland Rust provides free coaching to a handful of dedicated
runners. His coaching resume can be found at
Roland. He also compiles
the Washington Running Report runner rankings. Roland can be
contacted at rrust9@comcast.net
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